Have you ever wondered what goes into providing the food and drinks available on a flight? It's not as simple as setting out a few trays of snacks for passengers. A lot of careful preparation, planning, and coordination is required to ensure that an inflight catering service offers an enjoyable experience for all onboard passengers.
Take a look at what goes on behind the scenes.
The Planning Process
First and foremost, the menu has to be carefully planned in accordance with special dietary requirements and restrictions that airlines should adhere to.
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You have a lot of choices about how you cook your food. You can use a gas barbecue, charcoal barbecue, stovetop, oven, air fryer, etc. Of course, every cooking method has its advantages and disadvantages, but here are some reasons why it's a good idea to cook on a gas barbecue.
Cook Lots of Different Foods
Gas grills are versatile and allow you to cook a wide variety of different foods.
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Your first time at a real, American BBQ restaurant is sure to be an indulgent experience. Smoked meats, delicious sides, and tangy sauces abound at these joints. Truly, anything you order off the menu will probably be delicious, but there are a few key dishes that are particularly important to try your first time around.
Pulled Pork
Pulled pork is typically pork that comes from the shoulder of the pig. It's smoked for hours on end before being pulled apart.
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Grills come in different types, shapes, and sizes. You might have been thinking about buying a grill, and when you think about doing so, you might primarily think about purchasing larger grills. However, mini grills are a better option for many people. These are a few signs that a smaller grill might be right for you.
You Don't Cook for a Lot of People
If you cook for a lot of people on a regular basis, such as if you have a larger family, or if you are planning on hosting a lot of backyard barbecues for your friends, then you may want to go with a bigger grill that will allow you to prepare more food at one time.
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When you think of countries that grow and export coffee, which ones come to mind first? Most people think of Columbia and Brazil — maybe Nicaragua. These countries are all large coffee producers, but there is another coffee-growing nation that is beginning to gain more recognition: Honduras. Whether you're already a gourmet coffee drinker or you're just learning the ropes, here are the basics you need to know about coffee from Honduras.
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